The memorandum of understanding for the promotion in schools has been signed Today in Verona, in the frame of the "Vinitaly" event, the Undersecretary for Education, Rossano Sasso, the Undersecretary for Culture, Lucia Borgonzoni, the Undersecretary for Agricultural, Food and Forestry Policies, Gian Marco Centinaio, and the President of AIS (Italian Sommelier Association), Antonello Maietta, have signed the new three-year Memorandum of Understanding, [...]
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Eni and Sonatrach announce a significant oil and associated gas discovery in the Zemlet el Arbi concession, in the North Berkine basin in Algeria Eni and Sonatrach announce an important oil and associated gas discovery in the Zemlet el Arbi concession, in the North Berkine basin in the desert Algerian. The concession is operated by the Joint [...]
read moreEni through Vår Energi announces a new significant oil discovery in the Norwegian North Sea offshore Eni through Vår Energy, a company jointly owned by Eni (69,85%) and Hitec Vision (31,15%) announces a new significant discovery oil in the license PL 090 / 090I, located in the northern part of the North Sea. The discovery is [...]
read moreNew oil resources discovered thanks to a new exploration well in the Meleiha concession. The new discovery adds 10 barrels a day to the concession's production. Eni announces a new oil discovery in the Meleiha development concession, in the western Egyptian desert. The discovery was made with the Arcadia 9 well drilled [...]
read moreMIPAAF, Bellanova: “excellent result for our protection system that combines icqrf and financial police. Defense of made in Italy and the fight against counterfeiting to protect consumers and healthy businesses "" Thanks to our Inspectorate for food protection and the Guardia di Finanza who, with the operation conducted in San Giuseppe Vesuviano, [...]
read moreBellanova: “Deserved recognition for Basilicata. IGP certification added value that goes to reward the efforts of our producers on quality and transparency "" Finally, even the Lucanian oil obtains the IGP certification from the European Union. An absolutely deserved recognition for this high quality product and for the more than 12 thousand Lucanian olive growers who produce it ”. Thus the [...]
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"Considering the particular difficulties that the olive oil sector is going through, in the context of the different types of products destined for the Emergency Fund aimed at responding to food needs and fragility and which for the first time can count on a mountain of resources equal to 300 million, we have provided 20 million for the purchase, through procedures [...]
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Bellanova: "we continue to monitor to avoid unfair practices and lighten the market" 43,3 million hectoliters of wine in storage in Italian wine factories, down 2% compared to last July 8 and stocks 2,4% lower than in a year ago. Olive oil deposits also decreased compared to the last survey, [...]
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Interventions for oil mills: operating instructions on the Agea site from today. The Measure is worth 35 million. Bellanova: “Lean and simplified procedure” Apulia olive-growing regeneration plan: with the publication of the operating instructions today on the Agea site, the implementation of the measure that allocates 35 million to oil mills is getting underway. The objective is twofold: compensate the [...]
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The Supervisory Committee installed today at the Ministry of Agriculture The Supervisory Committee established this morning at the Ministry of Agricultural Policies as part of the Apulia olive regeneration plan and composed of representatives designated by Mipaaf, Mise, Sud and Territorial Cohesion, Puglia region. At the center of the discussion, which took place via videoconference, the [...]
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Puglia IGP oil is the three hundredth Italian denomination registered in the EU. "A very important result", comments the Minister of Agricultural, Food and Forestry Policies Teresa Bellanova, who testifies to the commitment of Apulian producers in the pursuit of quality and in particular attention to the care of olive groves, despite the numerous critical issues they had to face during the course [...]
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“The biggest challenge we face is that of value. We convinced consumers to spend 10 euros and more for a bottle of wine that lasts a meal, we can't convince them to spend 8 euros for a bottle of oil that lasts 3 or 4 weeks. We have more than 500 cultivars, a heritage [...]
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Yesterday at the “Olivko” Tunisian extra virgin olive oil won the gold medal at the 2017 world olive oil competition which took place in New York. The Tunisian "Oliviko" of the "Chetoui" type comes from the Dougga valley. The competition evaluated 910 brands of oil from 27 countries that were presented for the tasting of the New York International Olive Oil Contest [...]
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